Chicken & Green Peas Biscuits: Your Pup’s New Favorite Treat!
So, you’re looking to spoil your furry best friend with something homemade? I get it. I started baking treats for my dog because I wanted something healthier than store-bought options—and honestly, it’s way more fun.
These Chicken & Green Peas Biscuits are one of my go-to recipes. They’re packed with protein, fiber, and nutrients, but still easy enough to make on a busy day. Every time I bake them, my dog parks himself right in front of the oven like it’s his full-time job.
If your pup loves chicken as much as mine does, this recipe is a guaranteed win. 🐶
Why These Biscuits are Pawsome
I used to grab treats off the shelf without thinking twice, but once I started making my own, I didn’t look back. Here’s why I love these biscuits:
- Healthier ingredients: I know exactly what goes into them—real chicken, vegetables, and no fillers.
- Homemade care: There’s something satisfying about baking treats specifically for your dog.
- Easy to customize: I’ve swapped ingredients depending on what I have on hand, and they still turn out great.
Plus, I won’t lie—there’s a certain pride that comes with saying, “Yeah, I bake my dog’s treats.” It feels like a power move.
Ingredients You’ll Need
This recipe keeps things simple, which is one of the reasons I make it so often. Here’s what I use:
- 1 cup cooked, shredded chicken – I usually use plain leftover chicken. It’s lean, filling, and my dog goes wild for it.
- ½ cup mashed green peas – These add fiber and vitamins, and they’re an easy way to sneak veggies into my dog’s diet.
- 1 egg – Helps bind everything together and adds extra protein.
- 1 ½ cups oat flour – Gentle on digestion and great for dogs with sensitive stomachs.
- Optional: A pinch of turmeric – I occasionally add this for its anti-inflammatory benefits.
Step-by-Step: How to Make Them
This is exactly how I make these biscuits in my own kitchen.
1. Prep the Ingredients
I start by cooking and shredding the chicken—always plain, no seasoning. Then I mash the green peas until they’re soft. Having everything ready makes the process quick and stress-free.
2. Mix It All Together
In a large bowl, I combine the chicken, peas, egg, and oat flour. I usually mix it by hand. The dough should feel firm but workable. If it’s sticky, I add a little more flour. If it’s dry, a splash of water does the trick.
3. Roll It Out
I roll the dough out on a lightly floured surface to about ¼-inch thickness. Sometimes I use cute cookie cutters, and other times I just slice squares with a knife. My dog doesn’t care about shapes—he just cares that they’re edible.
4. Bake
I preheat the oven to 350°F (175°C) and place the biscuits on a parchment-lined baking sheet. They bake for about 20 minutes, until they’re firm and lightly golden.
5. Cool Completely
I let the biscuits cool completely before serving. Once cooled, I store them in an airtight container. They usually last up to a week—though they rarely survive that long in my house.
Why Your Pup Will Love These
From experience, here’s why these biscuits are a hit:
- Chicken flavor: It’s irresistible. My dog recognizes the smell instantly.
- Veggie boost: The peas add texture and nutrients without overpowering the flavor.
- Just-right crunch: Firm enough to chew, but not so hard that I worry about teeth.
Watching my dog’s tail go into full helicopter mode when I hand him one never gets old.
FAQs (Because We Know You Have Questions)
Can I substitute ingredients?
Yes. I’ve used carrots and sweet potato instead of peas with great results. Whole wheat flour also works unless your dog has sensitivities.
Are these biscuits safe for all dogs?
They’re safe for most dogs, but I always recommend checking with your vet if your dog has dietary restrictions. I also stick to moderation.
Can I eat them?
Technically yes, but they’re very plain. I’ll let my dog enjoy them instead.
Baking Tips for Success
- Don’t overbake: I keep a close eye so they stay firm, not rock-hard.
- Make extra: These disappear fast, especially if you use them for training.
- Have fun with shapes: It doesn’t matter to your dog, but it makes baking more enjoyable.
Final Thoughts
These Chicken & Green Peas Biscuits are one of my favorite homemade treats because they’re simple, nutritious, and my dog genuinely loves them. I feel good knowing I’m giving him something made with ingredients I trust.
If you enjoy spoiling your dog just a little (or a lot), this recipe is worth trying. Grab your mixing bowl, turn on the oven, and be prepared for some serious tail wagging. 🐾
