Homemade Sweet Potato Carrot Dog Treats Recipe
I made these sweet potato and carrot dog treats as a simple homemade snack using real, nutrient-rich ingredients. The recipe uses mashed sweet potato, shredded carrots, flour, egg, and water to create a dough that bakes into crunchy, healthy treats.
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These treats support digestion, coat health, and overall wellness thanks to fiber, beta-carotene, and vitamins A and C. I also include optional add-ins like flaxseed and cinnamon for extra nutrition. They are easy to bake, budget-friendly, and can be stored for weeks in the fridge or freezer.
In this guide, I walk through the full process from preparing ingredients to baking and storing, along with feeding guidelines to keep your dog safe and healthy.
Key Takeaways
- I use simple, whole-food ingredients like sweet potato and carrots
- These treats are rich in fiber, vitamin A, and antioxidants
- They support digestion, eye health, and a shiny coat
- Homemade treats should stay under 10% of daily calories
- Easy to store: up to 2 weeks refrigerated or 3 months frozen
Sweet Potato and Carrot Dog Treats Recipe

I designed this recipe to be simple, nutritious, and easy to customize based on what you have at home.
Ingredients
- 3 cups whole wheat or oat flour – I use this as a fiber-rich base that supports healthy digestion
- 1 cup water – helps form the dough and keeps texture balanced
- ½ cup baked sweet potato – provides vitamins A & C and natural sweetness
- ½ cup shredded carrots – adds crunch, beta-carotene, and nutrients for eye health
- 1 small egg – helps bind everything together
- ½ tsp honey (optional) – adds mild sweetness and antioxidants
Optional Add-Ons
I sometimes add these for extra nutrition:
- 1 tbsp ground flaxseed – supports skin and coat health with omega-3s
- 1 tbsp unsweetened applesauce – adds moisture and natural sweetness
- ½ tsp cinnamon – safe in small amounts and adds warm flavor
Step-by-Step Instructions
Step 1: Prepare Your Ingredients
I preheat my oven to 350°F (175°C) and line a baking tray with parchment paper.
If I’m using a whole sweet potato, I bake it at 400°F for about 45 minutes until soft, then mash it.
I also shred fresh carrots so they mix evenly into the dough.
Step 2: Make the Dough
I mix flour and shredded carrots in one bowl.
In another bowl, I whisk mashed sweet potato, egg, honey, and water until smooth.
Then I combine wet and dry ingredients slowly until a firm dough forms. If it’s sticky, I add flour; if dry, I add water.
Pro tip: Add wet ingredients gradually into dry mix and adjust consistency slowly—this ensures a firm, easy-to-roll dough without cracking or stickiness.
Step 3: Shape the Treats
I roll the dough to about ¼-inch thickness on a floured surface.
Then I cut shapes using cookie cutters or simply roll small balls and flatten them.
I place them on the baking tray with a little space between each piece.
Step 4: Bake
I bake them for 25–30 minutes until golden and firm.
For extra crunch, I leave them in the turned-off oven for 10–15 minutes after baking.
Step 5: Cool and Serve
I always let the treats cool completely on a wire rack.
Once cooled, they’re ready to serve as a reward or snack.
Feeding Guidelines
I always follow moderation when giving treats to my dog.
- Small dogs (under 20 lbs): 1–2 treats per day
- Medium dogs (20–50 lbs): 2–3 treats per day
- Large dogs (50+ lbs): 3–4 treats per day
Veterinary nutrition guidance generally recommends treats should stay under 10% of daily calorie intake to maintain balanced nutrition. I also introduce new ingredients slowly to watch for any sensitivities.
Storage and Serving
Storage
I store these treats in an airtight container:
- Room temperature: up to 7 days
- Refrigerator: up to 2 weeks
- Freezer: up to 3 months
I always thaw frozen treats overnight before serving.
Serving Ideas
- I break them into small pieces for training rewards
- I mix them with kibble as a meal topper
- I use them as occasional high-value snacks
Pro tip: I keep treats versatile by breaking them for training, mixing with kibble for extra flavor, and using them as high-value rewards for good behavior.
Why Your Dog Will Love These Treats
From my experience, dogs love these treats because they combine a mild natural sweetness with a crunchy texture. The sweet potato gives a soft, slightly sweet taste, while carrots add bite and chew satisfaction.
I’ve noticed they also keep dogs more engaged during chewing, which helps reduce boredom and supports healthier snacking habits compared to processed store-bought treats.
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